10 Comments
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Amey's avatar

You are amazing! Such a lovely post - all the years of relationship with this recipe.

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jess's avatar

oh my gosh, I was picturing making it for you and Musty and contemplating if it had happened after a day of hiking - not kidding!!!

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Jolene Handy's avatar

So much care in every post, Jess 😊

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jess's avatar

aw, thank you kindly for picking up on my intentions & saying that, Jolene!!! <3

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Jolene Handy's avatar

I’m standing by for a book 📕 😉

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Annada D. Rathi's avatar

Pad mama looks so terrific. Thank you for introducing me to this dish with such a lovely name

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jess's avatar

I am honored you said that, Annada!!!

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Aki moroto's avatar

Speedy and flavorful, plus can take it anywhere and adapt to the local market ingredients, etc? It’s a winning formula! Yum-!!!

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jess's avatar

Yes! High five to all of that, Aki!!!! <3

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Susan's avatar

Once upon a time a very long time ago I had some instant ramen noodles (I don't remember the flavour) and got violently ill so... I have never eaten them since then. 🫣

Also these days it is hard for me to find any vegan friendly ones that are not super spicy.

BUT I keep meaning to buy a pack of just the bricks of noodles, not the flavoured ones, so perhaps this shall inspire me to remember to actually do that one day!

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